(Toujours pas de photos, désolé)
Il y a quelque temps, je me suis laché, et j'ai acheté des tomates 'bio'.
J'ai été surpris par le fait qu'elles étaient mûres ET fermes - par rapport à des tomates normales, qui sont soi fermes, soi rouges.Il y a quelque temps, je me suis laché, et j'ai acheté des tomates 'bio'.
Et qu'elles avaient un goût - un goût de tomate !
Finalement, je me suis rendu compte que c'est les tomates bio qui sont 'normales'.
Je ne suis pas sûr que notre budget supporterait d'acheter que des produits bio, mais du coup, on va commencer d'en essayer d'autres.
(Still no photos, sorry)
A while ago, I splashed out on some organic tomatoes.
I was momentarily surprised by the fact that they were red AND firm - compared to normal tomatoes, which are either red OR firm.
And they actually tasted of something - tomato!
And it suddenly dawned on me that it's the organic tomatoes which are 'normal'.
I'm not sure that our budget would stretch to going all organic, but we'll definitely be trying out some other stuff.
A while ago, I splashed out on some organic tomatoes.
I was momentarily surprised by the fact that they were red AND firm - compared to normal tomatoes, which are either red OR firm.
And they actually tasted of something - tomato!
And it suddenly dawned on me that it's the organic tomatoes which are 'normal'.
I'm not sure that our budget would stretch to going all organic, but we'll definitely be trying out some other stuff.
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